PreSlicely
Sheet Pan Dinners-Make Fresh Weekly Delivery
Regular price
$ 62.00
PRICE LISTED IS PER WEEK. PRICE IS CHARGED AUTOMATICALLY FOR 3 WEEKS!
Dinners in a Dash- Three Week Make Fresh Delivery Service. We will ship the meat and groceries to make your meals over three weeks.
With our 3 week recurring delivery you will select your first delivery date and then we will automatically ship the following 2 weeks. (If your first delivery is a Tuesday then all 3 will be on a Tuesday) The meals will be split 3-3-2 and will be standardized as listed below (you cannot choose which meals to get on which delivery) The payments will be split into 3 equal recurring amounts so there is no large up front cost!
For our Meat Only Option for one time delivery, click here
** Contact your local Wildtree rep for recipes, spices, sauces, and seasonings to complete your PreSlicely Order.
Sheet Pan Dinners Menu |
BBQ Chicken Dinner |
B/S Breast, Butterflied - 1.5 lbs |
Pineapple Rings - 20oz can |
2 Red Pepper - Cut in 1" Pieces |
Broccoli Florets - 1 lb |
Jalpeno - NOT INCLUDED |
Salt - 1/2 Teaspoon |
Breaded Chicken Breasts |
B/S Breast, Butterflied - 1 lb |
Potato, Petite - 1 lb |
Green Beans, FRESH - 8oz |
1 Egg |
Teriyaki Salmon |
Salmon - 1.25 lbs |
3 Carrots - SLICED |
1 Red Pepper - Cut in 1" Pieces |
Asparagus, Cut into 2 " Pieces - .5 lbs |
Cashew Chicken |
Chicken Kabob - 1 lb |
Broccoli Florets - 1 lb |
2 Red Pepper - DICED |
Cashews - 2/3 cup |
White Rice - 1 Cup (Does NOT come pre-cooked) |
Garlic Parmesan Sausage & Veggies |
Smoked Polish Sausage - Cut in 1" Pieces - 1 lb |
Potato, Petite Red - 1 lb |
Green Beans, FRESH - 12oz |
Broccoli Florets - 1 lb |
2 Red Pepper - Cut in 1" Pieces |
Parmesan Cheese - Shredded - 1/2 cup |
Parsley, CHOPPED - 2 Tablespoons |
BBQ Meatloaf Dinner |
Gr. Round - 1.5 lbs |
2 Sweet Potato - Peeled & Diced |
Broccoli Florets - 1 lb |
1 Egg |
Honey Mustard Chicken |
Bone In Thighs - 1.5 lbs |
Dijon Mustard - 2 Tablespoons |
Honey - 2 Tablespoons |
Lemon Juice - 1 Tablespoon |
Potato, Petite Red - 1 lb |
4 Parsnip - Peeled and Halved Lengthwise |
3 Carrot - Quartered |
Shrimp Scampi |
Shrimp - 1 lb |
Asparagus, Cut into 2 " Pieces - 1 lb |
Sun-Dried Tomatoes - 1/2 cup |
Butter - 4 Tablespoons |
Lemon - SLICED |