PreSlicely
RETIRED: Veggie Lovers Pack (includes produce)
Regular price
$ 135.00
Meal Number |
Recipe Name | Protein |
| 1 | Seitan Fajita Tacos | 8 oz organic seitan, cut in 1 inch pieces, 1 sliced yellow onion, 1 sliced green bell pepper (Meat Option: Replaces Seitan with .5 lbs boneless skinless chicken breasts, cut into bite sized pieces.) |
| 2 | Quinoa Stuffed Peppers | 1.25 cups quinoa, 2.5 Cups vegetable stock, 1 diced yellow Onion |
| 3 | Teriyaki Tofu Stir-Fry | 1 (12 oz) bag frozen green beans; 1 sliced red bell pepper; .5 sliced yellow onion (Meat Option: Includes 1 lbs boneless skinless chicken breasts, cut into bite sized pieces.) |
| 4 | Lentil Carrot Soup | 1 cup red lentils; 1 pound chopped carrots, 2 cups vegetable stock, 1 diced yellow onion |
| 5 | Mushroom Bolognese | 1 diced yellow onion, 2 diced carrots, 2 diced celery stalks, 1 (28 oz.) can of crushed tomatoes (Meat Option: Adds .5 lb Lean Ground Beef) |
| 6 | Greek Bean Burgers | 2 (15.5 oz) cans white beans; .5 diced yellow onion, 1 shredded carrot (will be substituted with 1 diced carrot), 1 egg (cracked), .25 cup bread crumbs |
| 7 | Vegetarian Tuscan Skillet | 1 pint cherry tomatoes; 1 (15.5 oz) can white beans |
| 8 | Tempeh Skewers | 1 pound tempeh (cut for skewers), 2 bell peppers (cut for skewers), 1 yellow onion (cut for skewers) (Meat Option: Replaces Tempeh with 1 lb Beef Filet Tips) |
| 9 | Scampi Gnocchi | 1 cup frozen peas, 1 (3 oz) package of chopped sun-dried tomatoes, .5 diced yellow onion |
| 10 | Fajita Rice Bowls | 1 (15.5 oz) can black beans, 1 sliced bell pepper, 1 sliced yellow onion. (Meat Option: Replaces black beans with 1 lb Lean Ground Beef) |